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les entrées - appetizers 

Oysters 12
1/2 dozen

Corn Vichyssoise 11
Green Meadow Corn, Crème Fraîche, Herb Oil, Chives

Tune Crudo 19
Loin Yellow Fin/Bigeye, Tonnato, Scallion, Ponzu

 

sandwich et salade


Smash Burger 19
Wagyu Ground Beef, American Cheese, Secret Sauce, Sweet Potato Bun, Organic Indigo Heirloom Tomato, Bibb Lettuce

BLT with Burrata 16
Lioni Latticini Burrata, Sourdough, Bacon, Organic Indigo Rose Heirloom Tomato

Roasted Vegetables Pan Bagnet
Zucchini, Red Pepper, Pickled Onion, Tomato, Lettuce, White Bean Spread, Tapenade, Cashew Pesto

Kale Caesar Salad 12
Lancaster Farm Fresh Organic Kale, Organic Crispy Chickpeas, Tahini Caesar Dressing

Endive & Pear Salad 14
Red Endive, Asian Pears, Herbs, Green Onion, Garlic, Red Pepper Flakes, Tahini, Lemon Juice

Tomato & Burrata Salad 15 
Lioni Latticini Burrata, Mixed Greens, Organic Indigo Rose Heirloom Tomato

Salade Additions 
Shrimp, Domestic, BAP Certified 14
Free Range Chicken - Lancaster, Pa 9
Salmon - North Atlantic, BAP Certified 12

Deviled Eggs 11

Foie Whiz, Golden Roll

 

Duck Confit Cheesesteak 11

Foie Whiz, Golden Roll

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Steamed Mussels 17

PEI Mussels, Confit Garlic, Calabrian Chili, White Wine, Herbs, Grilled Baguette

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Wings 14

Cherry Pepper Jam, Crisp Vegetables, Ranch

les plats principaux - main courses

Fillet 42

8 oz Beef Tenderloin, Potato Puree, Roasted Maitake, Beef Jus

 

Trout 32

B Salsa Verde, Herbs, Seasonal Roasted Vegetables

 

Roasted 1/2 Chicken 29

Fredericksburg, Pa

Rose Vinaigrette, Tomato Panzanella

 

56 Hour Short Rib Sandwich 18

Short Rib, Sourdough, Special Sauce, Arugula

les garnitures - sides

Salade Maison 12

Pickled Onion, Tomato, Carrot, Radish,Lemon Vinaigrette 

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Pommes Frites 8

Malt Vinegar Aioli

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Seasonal Vegetables 8 

Fleur de Sel

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs  may increase your risk of foodborne illness, especially if you have certain medical conditions.

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